Mumbai, July 6, 2023 – Shikara Restaurant, one of the best luxury restaurant in Navi Mumbai, recently unveiled its monsoon special menu, treating guests to a delightful evening of feast and flavors. The event, graced by prominent bloggers and entrepreneurs, highlighted the restaurant’s commitment to providing an unforgettable dining experience. Esteemed food bloggers Dr. Ashlesha Mahagaonkar, Ankita Pralhad Yadav, Saubhik Kata, Siddhavi Dilip Naik, and Neha Rathor shared their views and experiences with Sr. news correspondent Rajveer Singh of TimesNowBusiness.com
Shikara Restaurant, renowned for its attentive and friendly staff, ensured impeccable service and personalized recommendations, enhancing the overall dining experience for all attendees. These influential bloggers and entrepreneurs recently conducted a comprehensive survey, unanimously selecting Shikara Restaurant as the ultimate choice for exceptional North Indian delicacies in the region.
The bloggers expressed their utmost satisfaction with the monsoon special menu, praising the restaurant’s unwavering commitment to authenticity and use of premium quality ingredients. Shikara Restaurant stood out as a culinary gem, enticing diners with tantalizing flavors of North Indian and Chinese cuisine.
Shikara Restaurant has earned widespread acclaim for its exquisite offerings of North Indian and Chinese delicacies, paired with a luxurious ambiance that provides a memorable dining experience at affordable prices. Upon entering Shikara Restaurant, guests are greeted with an inviting and elegant atmosphere that tastefully showcases the cultural richness of Kashmir. The interior, adorned with intricately carved wooden furnishings, live music, and captivating artwork, immerses patrons in a visually appealing dining experience.
At the heart of Shikara Restaurant’s acclaim is its meticulously crafted monsoon menu, thoughtfully designed to highlight the diverse flavors and unique spices synonymous with North Indian cuisine. Led by experienced chefs Mr. Ashok Mehra and Mr. Vishal Mehra, who hail from the valley itself, the restaurant has reached new culinary heights. These culinary maestros employ traditional cooking techniques and source the freshest ingredients to ensure an unforgettable culinary journey for their guests.
The menu at Shikara Restaurant offers an extensive range of delectable options catering to both vegetarian and non-vegetarian preferences. Patrons can indulge in mouthwatering starters, including succulent seekh kebabs, flavorful paneer tikka, and tender chicken kebabs marinated in aromatic spices. Vegetarian appetizers encompass tantalizing choices such as paneer tikka and veg crispy, satisfying even the most discerning palates.
For the main course, Shikara Restaurant takes immense pride in its signature dishes. Meat enthusiasts can savor the perfectly cooked Rogan Josh, a traditional lamb curry infused with an authentic blend of Kashmiri spices. Vegetarians can relish the Dum Aloo, featuring baby potatoes cooked in a rich and creamy tomato-based gravy, meticulously flavored with Kashmiri spices.
A true highlight of the menu is the tandoori platter, presenting an exquisite assortment of India’s culinary treasures, including aromatic biryanis, succulent meat curries, and fragrant saffron rice. This grand feast celebrates the rich flavors and time-honored traditions of North Indian cuisine, taking diners on a delightful culinary adventure.
To complement the sumptuous meal, Shikara Restaurant offers a well-curated beverage selection, allowing guests to choose the perfect accompaniment to their dining experience. Additionally, the restaurant presents a delightful array of desserts, including the iconic Phirni, a creamy rice pudding, and the indulgent gulab jamun with rabdi, providing a satisfying conclusion to the meal.
The attentive and friendly staff at Shikara Restaurant ensures that each visit is memorable, offering impeccable service and personalized recommendations to enhance the overall dining experience.
Disclaimer – This news is based upon the views of Mumbai’s Prominent food bloggers & Navi Mumbai based entrepreneurs conversation with Rajveer Singh (RV). For news coverage reach out at +917710030004
